American cheese's ability to turn into an ooey gooey blob in 10 seconds flat offers up real-life proof of how suited it is to ...

“With all respect to American tuna, this is particularly good ... the broiler for a minute or so until the cheese melts. Garten tops each melt with a bit of microgreens to add some freshness ...

A few internet sleuths figured the recipe was likely inspired by Palace Diner, a small counter restaurant in Maine known for ...

Divide tuna mixture evenly among the slices and spread it evenly over each slice. Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and ...

(I do have a confession to make now, which is that I only recently had my first tuna melt. I just never felt like tuna salad needed melted cheese ... Inspired Mexican American Food at a Queens ...

Warm tinned fish with mayo and melted cheese will probably always be a controversial sandwich choice, but a recent post by Cook's Illustrated just reopened the decades-long debate with what they deem ...