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Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...
Packaged tuna doesn't always hit the spot, but StarKist has plenty of options to choose from, including some bold flavors at ...
3mon
Chowhound on MSNThe Reason Tuna Salad Tastes Different At The Deli
Tuna salad from scratch is one of life's joys, but the deli version has an undefinable quality that makes it so much more flavorful. Here is why.
When I lived as a student outside Florence, Italy, I was always on the lookout for great lunches that I could afford. We were fed dinner through my program (always pasta, always red sauce), but at ...
2mon
The Takeout on MSNWhy Restaurant Tuna Salad Is Almost Always Better Than Homemade
From Duke's versus Hellman's to avocado versus Dijon, the debate about the best ingredients for tuna salad has lasted for ...
*Tuna salad is a lunchtime staple, traditionally made with canned tuna, mayonnaise, and perhaps some chopped onion or celery. While this classic version is comforting and familiar, there’s room for ...
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