Read more: 15 Mistakes Everyone Makes When Cooking Eggs Because tuna steaks ... Thus, it's important to ensure the raw tuna hasn't gone bad. The raw tuna steak should have a translucent quality ...

Paul Hollywood’s version of the French salad Niçoise comes with slices of fresh tuna steak and fougasse bread ... a large platter or board. Place the eggs around the salad.

From there, steak tartare became a restaurant staple ... choose Tachibe's preferred tuna, ahi, and mix with egg yolks, Dijon ...

Heat two nonstick sauté pans over high heat. Using a pastry brush, coat each tuna steak with extra-virgin olive oil, season one side with salt and pepper and sprinkle the thyme leaves.

For the tuna, place the tuna, sesame seeds and egg yolk into a clean bowl. Season the ingredients with salt and freshly ground black pepper and mix well. Heat the olive oil in a frying pan and ...