This is read by an automated voice. Please report any issues or inconsistencies here. See more from the L.A. Times in Google Search. Set us as preferred Okinawa-born master sushi chef Katsuya Uechi, ...

When the second season of “Morimoto’s Sushi Master” airs on Roku in April, Milwaukee residents will have very good reasons to cheer. Chef Jason Morimoto, a chef who began his career at Screaming Tuna ...

These days, it’s not unusual to go to a sushi restaurant in California — or anywhere, for that matter — and enjoy spicy tuna with crispy rice or yellowtail with jalapeño. But before the 1990s, those ...

Once the preserve of elite chefs, sushi-making can be fun - No food says Japan more than sushi ...

Add Yahoo as a preferred source to see more of our stories on Google. When Screaming Tuna executive chef Jason Morimoto returned to Milwaukee after winning Season 2 of Roku Channel cooking show ...

The Katsuya restaurant founder was known for blending tradition and innovation in his work ...