A new Hawaiian restaurant is establishing itself in Modesto as only California’s second location.

We’re sharing three fresh and flavour-filled poke bowl recipes from the founder of London’s Island Poké, including tuna, salmon and vegetarian options. While poke may be a favourite lunch on ...

Poke — pronounced “POH ... you set them on a bowl of seasoned sushi rice with other tasty toppings. The latter included vegetables, mushrooms and pea shoots, produce all grown in B.C. The ...

and items can be customized to vegetarian or vegan options with tofu or chicken which is very popular, he said. In addition to nine signature bowls, the "no limits" poke bowl is a hit as well.

This tofu poke bowl is a fun twist on the traditional Hawaiian poke bowl that combines it with the rich, peanutty goodness of Indonesian satay sauce. With its colorful mix of crisp vegetables, ...