You'll have to defend these gorgeous vegetarian sausage rolls from the meat eaters. Easy to make and keep in the fridge for an instant party. These are packed with savoury cheesy stuffing and ...

These vegan sausage rolls are inspired by Glamorgan sausages – which are vegetarian and include cheese – the leek and apple filling makes a great alternative. Make your own apple sauce ...

Sausage rolls are best served warm ... Pork sausage >> chicken sausage. Vegan? >> Use vegan puff pastry, such as Pepperidge Farm, plant-based hot dogs or sausages, and an egg-replacer.

Place rolls, seam-side down, on the prepared rack. Repeat with remaining pastry and mince mixture to make 18 sausage rolls. Lightly spray rolls with oil, then season with pepper. Bake for 25 to 30 ...

The new way to get rid of your Christmas tree - by cooking it!- Greggs announce the launch of a new vegan sausage roll. Ben, Kate, Charlotte and Richard put it to a taste test.- Madonna's new bum.

Slice into 12 mini sausage rolls. Carefully lift the rolls onto the lined baking tray. Drizzle with a little olive oil, then sprinkle over the sesame seeds. Bake in the preheated oven for 25 ...