Eating more high-fat cheese and high-fat cream may be linked to a lower risk of developing dementia, according to a new study published on December 17, 2025, in Neurology ®, the medical journal of the ...

Nearly 7 million Americans over age 65 are currently living with Alzheimer’s disease. And that number is expected to double over the next 35 years. While Alzheimer’s is, perhaps, the best-known form ...

For years, cutting back on red meat has been seen as a smart health move, but new research has added a surprising twist. A recent study published in JAMA Network Open suggests that eating more meat ...

A large Swedish study reported a lower risk of dementia among middle-aged and older adults who consumed higher amounts of full-fat cheese and cream. The findings may sound like welcome news but they ...

There have been numerous ideas as to how we might prevent mental deterioration. As we live longer, our chances of developing dementia are greater than in previous generations. A study published in ...

Don’t beat yourself up if you do some serious damage on a cheese plate during holiday festivities this year: You just may be doing your future self a favor. A new study has found that eating nearly 2 ...

Carbohydrates don’t just fuel the body—they may also influence how the brain ages. A large long-term study found that diets high in fast-acting carbs that rapidly raise blood sugar were linked to a ...

A steak a day may keep the forgetfulness away. New research suggests that a meat-heavy diet may help ward off dementia, but don’t go switching to the carnivore diet just yet — this protein-packed ...