A San Francisco restaurant known for its premium beef cuts is launching a new small ... Chikara Ono, owner of Oakland’s intimate omakase sushi restaurant Delage, and one of Masabaga’s partners ...

In fact, Hughes, whose company is one of America’s largest purveyors of Japanese A5 Wagyu, says it’s easier to cook the high-priced Japanese beef than a grocery store ribeye. Wagyu steak is unlike ...

When a well-marbled Wagyu cut of beef is cooked properly, the interspersed fat gently melts. Result? Uber tender and rich-tasting meat Wagyu is a type of Japanese cow. In Palm Beach, many beef ...

From sushi spots and flavourful ramen to charcoal-grilled unagi and seafood donburis, more restaurants in the Japanese ...

FRESNO, Calif. (KFSN) -- An elevated experience awaits you at O-iza at River Park in north Fresno. "I wanted to create a unique and a little more upscale experience for the Japanese cuisine," says ...

Love, Makoto is serving up some of D.C.'s best Japanese food. From Sushi to Japanese BBQ, food lovers will get everything from Chef Omae.(7News) ...