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Tasty Food Stories on MSN1mon
Tenderloin vs. Filet Mignon: Everything You Need to Know About These Premium Steak CutsSo, next time you order steak, will you go for the buttery soft Filet Mignon, or the versatile whole Tenderloin? Or perhaps ...
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Champagne Living on MSNThe Culinary Appeal of Filet Mignon: Flavor and Texture ExplainedFor those looking to explore premium options, Destination Wagyu offers expertly curated selections of filet mignon—a perfect ...
Steak aficionados will love the 50-day dry-aged 10-ounce Texas wagyu rib-eye with seared foie gras ($78) in addition to the 10-ounce New York strip ($54) and 8-ounce prime filet mignon ($56).
From the filet mignon, in-house dry-aged ribeye and wagyu to the accompanying selection of sauces, butters and premium toppings, 401 Prime is a beef lover’s dream. But there is more. Under chef ...
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