Kobe Club Steakhouse, a new restaurant specializing in Wagyu beef and Gulf-inspired seafood, is having its soft opening this ...

Chef-owner Victor Jian offers a $65 AYCE special of 7 different cuts of Toriyama wagyu imported from Gunma prefecture.

After a successful run in fall of 2024, The Capital Grille, 310 W. Wisconsin Ave. is bringing back its Wagyu & Wine ...

In late summer 2024, Southern Wagyu Meat Market made the leap to brick-and-mortar. It’s at 2827 Hwy. 72 E. and connected to ...

In addition to serving Wagyu beef from owner Will Neal's ranch, the restaurant will also serve Gulf seafood. According to comments by Neal on a Facebook post, the steakhouse also makes all its ...

The Wagyu Ramen at pastaRAMEN is a winter showstopper ... Last Saturday, I visited Drift, a dazzling new waterfront restaurant in Weehawken, and was offered precisely that. Had it not been ...