It's delectable in place of tuna on a sushi-type bowl; flake it onto a ... If you're squeamish about seeing those little fish bodies packed into the tin, then flake them up with a fork as soon ...

Skipjack and albacore—commonly used in tinned tuna—are usually the best choices, but it depends on fishing methods, so look for the MSC’s blue tick. Try sardines or other oily fish like ...

Once in the water, mercury is transformed by bacteria into methylmercury, the toxic form that builds up in fish ... tuna but less of it, this pasta bake which serves four, contains one 185g tin ...

Tuna is a nutritious and protein-rich saltwater fish that may contain high levels of mercury. As a result, regular tuna consumption may lead to health issues. Mercury contamination in fish ...

it's not the same fish. Canned tuna typically comes from albacore. They're small, grow fast, and are abundant for fishing. And they certainly don't weigh 489 pounds. There's only one type of tuna ...