In the summer months, there's one quick bread I truly can't get enough of: Mom's Zucchini Bread. I've made it at least 10 ...

Add Yahoo as a preferred source to see more of our stories on Google. Zucchini Pineapple Banana Bread Moist and tender, this zucchini bread is sort of like a rich banana nut bread with sweet bits of ...

Heat oven to 350F. Spray two 5-by-9-inch loaf pans with nonstick spray. Mix egg substitutes, oil, sugar and vanilla until thick. Add zucchini and crushed pineapple. In a separate bowl, stir together ...

This moist, nutty bread is a terrific way to use up late-summer zucchini. The walnuts in the bread are super-heart-healthy, and the yogurt adds moisture without any fat. Grace Parisi a former senior ...

Here's a recipe for an excellent post-run, recovery snack. It will satisfy a sweet/salty craving and also has a fair amount of protein from the almond butter. As an added bonus this recipe works for ...

Zucchini Bread and Butter Pickles are easy to make sweet and spicy pickles that are delicious on your sandwiches and burgers.

Easy zucchini banana bread combines two favorite recipes to create a delicious twist on a classic recipe. You won’t be able ...

BATON ROUGE, La. (WAFB) - Freshly grated zucchini in bread enhances the moisture content and creates the perfect accompaniment for a leisurely cup of coffee. Try this recipe next time instead of ...

With a crackly top and cakey center, this zucchini bread is the best way to use up the prized summer vegetable. Growing up in Kernersville, North Carolina, chef Ashley Christensen’s summers were ...