I find that regular “chunk light” tuna is way to fishy tasting, and has a mushy texture. Tuna packed in oil makes a greasy tuna salad. So I always use the white albacore. It is a little more ...

Jimmy John's only uses Starkist tuna for their sandwiches. "Our tuna salad is made from scratch by hand. Real tuna fish, real ...

Chunk light tuna is going to be made with tinier segments ... if you want to serve the tuna in a pared down dish like our simple niçoise salad recipe, canned albacore in olive-oil will carry ...