Kjetil Fyrand has moved from Pharmaq and now leads the Fish Health Department at the Norwegian food research institute, ...

Associated British Ports (ABP), the UK’s largest ports group, has extended its property portfolio with the acquisition of the ...

A sharp drop in pelagic catches saw the total volume of fish landed by Iceland’s fishing fleet fall by 22% or more than ...

Australian scientists and fishers highlight local innovation and global momentum to protect ocean biodiversity in the wake of ...

Farmed seafood labelling organisation calls for data-driven investment in sustainable aquaculture to secure a thriving ocean ...

Director-General Qu Dongyu urges governments to "act with urgency" to ensure marine fisheries deliver for people and planet ...

Scientists in Norway have begun examining how farmed salmon and rainbow trout perceive the light in their environment, with ...

A new report questions NGO transparency, revealing hidden geopolitical interests influencing EU fisheries policy decisions ...

A new IT solution in Portugal, Greece and Cyprus could help aquaculture make informed decisions quickly and optimise fish ...

Scottish Pelagic Sustainability Group outlines UK's determination to seek a resolution to the coastal state impasse ...

A recent study run by Nofima, the Norwegian Institute of Food, Fisheries and Aquaculture Research, examined how examining how coho salmon, known for their resilience against sea lice, respond to louse ...