In the bowl of a food processor, combine the tuna, butter, cream, lemon zest, lemon juice, cayenne, anchovies and the 3 tablespoons of capers. Season with salt and pepper and process until smooth.
A delicious easy-peasy recipe. Creamy spread made of tuna, cream cheese, tomatoes, seasoning and sauces, rolled in bread crumbs for an added punch. In a mixie, put chopped tuna, sun dried tomatoes, ...
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Bottarga Pate
This quick and delicious Bottarga Pate recipe is a sensational starter that ... Start by blending 2 ounces grated bottarga, ½ can of tuna, and 8 anchovy filets in a food processor until smooth.
Tuna or porcini pate pair well with raw vegetables ... Check out F&W's guide for even more tips and recipes. 19 Appetizer Recipes to Create the Ultimate Grazing Table ...