When used outside the context of an all-American cheeseburger or child's grilled cheese sandwich, people are up in arms — and perhaps no recipe illustrates this better than the viral ramen ...

Korean Americans on Twitter pointed out that actually, cheese on ramen is a Korean thing. When American soldiers came to Korea during the war, they brought rations that weren't easily perishable ...

The American grew tired of explaining how he came to open a ramen shop in Tokyo, so he hung a sign in the window: “I saw Tampopo in college and it made a big impression on me.” Nobody ...

Lanning described tonkotsu as a personal favorite and “probably one of the most famous and well-liked American styles of ramen.” Bowls include various traditional toppings, such as green onion ...

Totino's is making pizza-flavored instant ramen. Theoretically, it's a match made in microwave heaven, but only one flavor is ...

A popular ramen restaurant plans to relocate from the Highlands to Irish Hill later this year. Ramen House will leave its current location at 1250 Bardstown Road in Mid City Mall for 204 S. Spring St.

Pot likker, the broth left over after cooking a pot of greens, makes a flavorful base for ramen in this recipe from chef Rasheeda Purdie. Inspired by her grandmother’s collard greens ...

The shop is well organized, with shelves of accessories, firearms and packages stacked among packages of ramen. It looks nothing like the typical American gun store. But its essence matches the ...

Broth, a Worcester ramen shop that closed its doors in 2022, has re-opened at 22 Front St. in downtown Worcester.