Though best known as an Italian street food, the endlessly versatile dish works just as well as a canapé, bar snack, or as ...

The Academy Awards take place this Sunday and, regardless of which movie or actor takes home the coveted Oscar statue, we know one thing for certain: Hollywood loves to celebrate itself. Following the ...

On TODAY All Day's "Saucy," Anthony Contrino shares recipes inspired by his Sicilian grandmother. With Anthony's beloved "gram" hailing from Palermo, the region's cultural center, the chef knows his ...

Dontino's Fine Italian Cuisine offers delectable dishes inspired by family recipes and Sicilian street food. The phenomenal ...

With something from every food group, an arancino (arancini is the plural) is a small meal that fits in the palm of your hand. In the traditional Sicilian snack, a core of peas, mozzarella, and ...

Arancini is a truly wonderful concept: leftover risotto balled around a savory filling and fried into an oozy and indulgent finger food makes for undoubtedly one of the best leftover makeovers of all ...

Arancini are a Sicilian specialty of fried rice balls coated in bread crumbs and traditionally filled with mozzarella, tomato sauce and peas. But chefs are using the bite-sized item as a canvas for ...

BOSTON (CBS) - A traditional Sicilian treat has become a trendy appetizer at Boston area restaurants. Dan Andelman of the Phantom Gourmet gets a taste of the region's tastiest arancini. Everything at ...

Sicilian food may have a lot in common with Italian cuisine, but make no mistake: they are not the same. Sicily has been a coveted piece of real estate for 3000 years, and every invader left its mark ...

Arancini from D'Agnese's. The Akron restaurant uses pesto in the dense balls of rice. (Marc Bona, The Plain Dealer) An Old World dish from my childhood seems to be enjoying a bit of a resurgence in ...