Celebrate St. Joseph’s Day on the SouthCoast with fresh zeppole. Bakeries are serving traditional cream, chocolate, and ...

When rain finally came, relief turned to thanksgiving. Communities began marking March 19 with celebrations centered on food ...

Zeppole Day on March 19 is a long-standing Italian tradition that marks the feast of St. Joseph, the patron saint of workers. In celebration, people across the world indulge in zeppoles—deep-fried ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK (PIX11) – To celebrate the holiday ...

Add Yahoo as a preferred source to see more of our stories on Google. JOHNSTON, R.I. (WPRI) — Wednesday is St. Joseph’s Day, and local Italian bakeries prepared for a boost in business as people pick ...

Ferrara and Scafuri bakeries have been serving treats in Little Italy for more than a century, including the special zeppole ...

Zeppole are a shared passion to be enjoyed on March 19, Joseph's Day which is when the saint who raised Jesus as his son is ...

Zeppole are cream-filled Italian pastries traditionally enjoyed on St. Joseph's Day. Many Rhode Island bakeries offer a variety of zeppole flavors, including pastry cream, ricotta, and Irish cream.

You can help determine bragging rights for the best cream and pastry.

Thursday is St. Joseph’s Day, and local Italian bakeries are getting a boost in business as people pick up some zeppole to ...

JOHNSTON, R.I. (WPRI) — Wednesday is St. Joseph’s Day, and local Italian bakeries prepared for a boost in business as people pick up some zeppole to celebrate. Don DePetrillo is the owner of The ...