Enjoy the unique experience of savoring the ocean's supreme delicacy with our Live Diver Caught Sea Scallops in the Shell. These scallops are a true culinary treasure, known for their exquisite beauty ...
If you’re a true seafood lover, live king crab is one of the most luxurious and delicious dishes you can enjoy. These massive crabs are prized for their succulent, sweet meat and impressive size, ...
Each 3.5-ounce (100g) serving contains about 22g of protein, making it perfect for muscle recovery and energy.
🔗 Shop for Premium Scallops Here: 🦪 Hokkaido Scallops – Japan’s finest, packed with flavor! 🦪 Jumbo Sea Scallops – Extra plump & meaty for gourmet dishes. 🦪 Smoked Weathervane Scallops – A unique, ...
Indulge in the exquisite flavors of our Smoked Tuna - a culinary masterpiece that will elevate your dining experience. Sourced from the deep blue ocean, our premium smoked tuna offers a tantalizing ...
Keta salmon (Oncorhynchus keta) is a species of wild Pacific salmon found in the waters of Alaska, British Columbia, and Japan. It is one of the most abundant salmon species, making it a sustainable ...
Dungeness Crab Meat – No cracking needed, just enjoy! 📌 Why Are Dungeness Crab Legs So Popular? Rich, Sweet Flavor – Dungeness crab meat is naturally sweet and buttery. High in Protein – A great ...
Salmon is higher in healthy fats and omega-3s, which promote heart and brain health. Tilapia is a lean, high-protein option, ideal for muscle growth and weight management. Both provide essential ...
1️⃣ Heat a cast-iron skillet or grill pan over medium-high heat. 2️⃣ Drizzle with olive oil to prevent sticking. 3️⃣ Place the tuna loin in the pan and sear for 2-3 minutes per side. 4️⃣ Flip once to ...
🐚 Savory Smoked Mussels in a Can – A Gourmet Seafood Delight! 🔥 Why Choose Smoked Mussels in a Can? Smoked mussels are a savory seafood treat packed with flavor, nutrition, and convenience. Here’s ...
Why It Matters: Halibut is a wild-caught fish, meaning its availability depends on fishing seasons, migration patterns, and regulations. Peak Season: Halibut is most abundant in spring and summer ...
🐟 Pollock vs. Cod: Which Fish Is Best for Your Plate? Both pollock and cod are mild, flaky white fish widely used in seafood dishes around the world. They are both packed with protein, low in fat, ...