News

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...
Long Beach Pride, one of the nation’s oldest running festivals, is in the midst of deep sponsorship cuts, resulting in a ...
Here’s Looking at You will close on June 13 after almost a decade on Sixth Street in Koreatown. The restaurant, opened by the ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
West Los Angeles’s West Edge, a mixed-use residential and retail destination, will be home to two exciting new restaurants in ...
Mandarette — Celebrated Chinese restaurant Mandarette Cafe suddenly closed on April 14 after 40 years. The restaurant was ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality ...
Baekjeong returns to LA’s Koreatown a year and a half after closing its location in Chapman Market ...
Seasonal dishes and curated wines reign at chef Miles Thompson and Andy Schwartz’s new spot in Alpine Courtyard ...
Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...