Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Local fresh vegetables are slowly making their way to your favorite farmers market. Mother Nature has made things a bit slow ...

Welcome the warm season with the best summer recipes. Here, you'll find picnic classics, weeknight meals, salads, and ...

Apricots! What if I tell you they’re not just for sweet desserts, and that they can be the star of a delicious dish, turning ...

These healthy Sunday dinner recipes require minimal effort, but yield maximum flavor, with just 15 minutes or less of active ...

This grilled pork tenderloin features a sweet and tangy glaze from yellow mustard, cherry jam, and balsamic vinegar along ...

Could it get any better? Turns out yes, because Popeyes new Pickle Glaze Chicken Sandwich elevates the dish to new delicious heights. The sandwich is part of a larger pickle-focused menu that ...

He went all out in a challenge set by Chef Saransh Goila. Faisu totally surprised everyone with his out-of-the-box idea — he made a chicken pate mousse with a fun twist. He served the dish with ghevar ...

6. Add chicken cubed (1" pieces raw or grilled) and stir (5 mins) ...