Indulge in a rich and savory One-Pot Creamy Beef and Garlic Butter Pasta, combining tender beef, creamy sauce, and garlic for ...

Creamy, Savory, and Surprisingly Light If you’re craving something cozy but still want to keep things relatively light, this ...

Looking for a cheap and family-friendly weeknight meal? Try one of these delicious and easy ground beef casserole recipes.

Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...

This slow-cooked beef ragù is perfect for batch-cooking and because it's cooked in the oven it's low effort. Serve three tablespoons of ragù to every 100g/3½oz serving of fresh pasta.

Add ground beef; cook 8 to 10 minutes, breaking into 3/4 inch crumbles and stirring occasionally. Pour off drippings. 2. Stir in broth, pasta, squash, tomatoes and Italian seasoning; bring to a boil.

Step 1. Preheat your oven to 200C and line a baking sheet with paper. Toss the diced sweet potatoes with olive oil, cinnamon, salt and pepper. Spread them on a baking sheet and roast for 30 minutes, ...

Peel the potatoes and cut into ½ cm slices. Place in a pan of cold water and simmer until just cooked. Drain well. Melt the butter in a pan and add the flour and mix to a smooth paste. Add the ...