724 AMK Market & Food Centre was built in 1979 and boasts a total of 45 food stalls. Located right in the heart of Ang Mo Kio ...

The rise of Chinese food brands in Singapore and their impact on local cuisine has sparked debates on cultural preservation ...

The post Eng Loh Kopitiam: Daughter keeps dad’s char kway teow legacy going at just RM6 a plate appeared first on SETHLUI.com. And they look next-level delicious.

SINGAPORE — "Al dente", "tangy", "succulent" and "flavourful". These are not necessarily words one might expect from someone ...

Fifteen years have whizzed by in a New York minute, and I’ve learnt that even in the city that never sleeps, I can.

In an extraordinary display of human compassion, a terminally ill man’s wish for Hokkien mee was granted by a kind stranger who made it his mission to deliver the beloved dish three times. This ...

Have you heard the one about where comedians like to eat while in town for the Melbourne International Comedy Festival? Sammy ...

The menu also features classics from the Malay Peninsula, including Hainanese chicken rice, nasi lemak, beef rendang and char kway teow. Plus, there’s a knockout spicy black-pepper crab that has to be ...

Serving a mix of Chinese, Peranakan, Malay, and Indian cuisine, its must-try dishes include char kway teow, Assam Laksa, and cendol with sweet red beans. 3. Khan’s Indian Cuisine "If you plan to dine ...

I arrived in Singapore on a warm, breezy evening, with the skyline shining like a galaxy of skyscrapers and neon lights. The ...

The variety is astounding: chicken rice, laksa, nasi lemak, satay, char kway teow, roti prata—the list goes on. If you’re a foodie, Singapore will knock your socks off. My personal favorite ...

Some shops do sell local food too, so be sure to check out dishes like char kway teow and satay. Don’t forget to pair your meal with drinks like fresh coconut or sugarcane juice for the ultimate ...