particularly Chepala Pulusu - a spicy, tangy fish curry cooked in tamarind-based gravy that pairs wonderfully with rice. The Spicy Venue Restaurant While a chunk of their menu is dedicated to more ...

Imagine having some soothing chai — a Hyderabadi thing to do, right? Now, would you tread the adventurous road and try Mushroom Chai? Well, this was one of the most intriguing dishes at ...

We try the putta godugula vepudu, made of crisp batter-fried mushrooms tossed with curry leaf and chillies. The gongura paneer pockets are deep fried parcels stuffed with cottage cheese mixed in a ...

Indulge in sumptuous starters like Andhra chicken fry, Guntur kodi vepudu, and Telangana tawa fish, followed by hearty mains such as Guntur kodi pulao, Mutton kheema pulao, Sambar rice and a lot more.

Some popular foods include Bevu Bella, Ugadi Pachadi, Chana Usal, Sweet Pongali, Nuvvula Unda, Badam Halwa, Atukulu Payasam, Rice Paramannam, Vepudu; Masala Kura; Pappu. These dishes are prepared ...

This Ugadi, enjoy an elaborate festive brunch featuring delights, including Ugadi pachadi, Pulihora, Pongal, pulochari biryani, Aam panna, Garelu, Aratikaya vepudu, and crispy Bajjilu. With rich ...

Several Congress leaders, including Kotesh, Peddapalli Rajasekhar Reddy, TNR Jagadish, Jammi Chedu Anand, Goud, Chepala Chinna, Pulipati Venkatesh, and Dadavai Narasimhulu, were present at the event.

RITZ as you may very well know, is South India’s largest read Lifestyle magazine & the winner of the NDTV-Hindu Lifestyle Award for Best Lifestyle Magazine as well as the Best Magazine of the Year ...