Butter chicken and tikka masala are both delicious dishes, but they are far from the same. Here's what sets the two apart, ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of flavorings.

Chicken skins are fried Southern-style with cornmeal, seasoned with chaat masala (a tangy, funky spice blend) and accompanied by wasakaka sauce, an herbaceous, citrusy, Caribbean mojo. Yams and ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings ...

For meat lovers, chicken or mutton pulao adds heartiness, with the meat cooked along with the rice for a deep, comforting flavour. Masala Tawa Pulao pairs wonderfully with a variety of side dishes. A ...

The article humorously contrasts Delhi and Mumbai businessmen, highlighting their distinct styles. Delhi entrepreneurs are ...

In a small bowl, stir together 2 tablespoons of coriander, 1 tablespoon of cumin, the paprika, garam masala, cayenne and 1 ...

Make restaurant-style chicken tikka masala at home with this easy and flavorful recipe. Creamy, spicy, and delicious! #IndianCuisine #SpicyFood #HomeCooking California to Negotiate Trade With ...

We are bringing back our weekly food reviews, here is our first one - Masala Craft, Indian Street Kitchen, Walmgate, York ...