Maple syrup isn’t just for breakfast—it can bring something rich and unexpected to your dinner table, too. Its natural ...

Meanwhile, whisk Glaze ingredients in one small bowl and ... Bring to a full boil; add carrots and asparagus. Cover; continue cooking, stirring occasionally, until carrots and asparagus are ...

Although there’s no dried fruit to be found, fresh mango adds a subtle sweetness to the dressing, which is made in a blender, along with lime juice, mint, Dijon mustard, and ginger. When combined with ...

This is your new go-to veggie side. These honey mustard carrots are sweet, tangy, and ready in about 15 minutes. They go with ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday table.

Tossed in ranch powder seasoning and Parmesan and roasted until crispy on the outside but still a little soft and chewy in the center, these Parmesan ranch smashed carrots will be the first dish ...

In a small bowl, combine the brown sugar, marmalade and mustard; set aside ... Brush ham with some of the glaze. Bake until a thermometer reads 140°, 10-15 minutes longer, occasionally brushing ...

Please watch the videos to learn more about these delicious dishes! Honey Praline Slow Cooked Ham with Dijon Mustard Glaze 6-8 lb bone in spiral cut ham 1 bottle Tony Chachere’s honey praline ...

Please watch the videos to learn more about these delicious dishes! Honey Praline Slow Cooked Ham with Dijon Mustard Glaze 6-8 lb bone in spiral cut ham 1 bottle Tony Chachere’s honey praline ...