Dungeness crab, Pacific herring, and red abalone are among the marine species most vulnerable to the changing climate's effect on California's coastal waters, a new study finds. The team seeks to help ...

As climate change threatens ecosystems and economies, scientists and fisheries work together to manage imminent changes.

The maximum harvest level for Sitka’s commercial herring fishery has been reduced, despite recent increases in the biomass.

Near the end of its two-week meeting on Sunday, the Alaska Board of Fisheries considered a proposal to close off a small bay ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by ...