Tiny shards of plastic called microplastics are all over the environment and even inside human bodies. Researchers have found a type of bioengineered algae that can clean up these pesky particles.

In foods such as beverages, ice cream, candies, and chocolates, distilled monoglycerides improve texture and taste. In ice ...

Helium-3 dating reveals new plankton species emerged within thousands—and sometimes just 2,000—years after the dinosaur-killing impact, showing life recovered far faster than assumed.

Australian researchers at Murdoch Unversity's Algae Innovation Hub have designed panels filled with microalgae which can help reduce the heat in our homes ...

Waiākea Hawaiian Volcanic Beverages debuts carbon-negative Algae Black™ ink on labels, setting a new standard for sustainable packaging innovation.