Stir in wine, salt, and lemon zest; cook, stirring occasionally, until wine is slightly reduced, about 3 minutes. Add shrimp in a single layer to sauce in skillet; cook until shrimp are opaque and ...

That’s just a handful of adjectives that could describe this new ginger-scallion stir-fried shrimp recipe from Sue Li.

Some recipes come out of a craving, and others are born from what you have in the fridge. This Cajun shrimp, sausage, a ...

You will need a bag frozen gyoza (Kartes used a bag from Trader Joe's), raw shrimp (peeled and deveined), sesame oil or ...

Add 1 cup lime juice, 6 fresh cilantro sprigs, 1/4 cup water, 1 1/2 teaspoons kosher salt, and 1/2 teaspoon Maggi Jugo ...

To make the salsa, in a food processor, combine the tomatoes, onion, garlic, oregano and 1 teaspoon salt. Process until ...

4. Add the seasoned shrimp to the pan, and turn the heat to medium-high. Spread the shrimp out so they cook evenly in the pan ...

Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...