When sampling a full day’s menu from each dining court, 59% of Nelson’s meal options contained gluten. Conversely, just over ...

When you’re managing food allergies, the question isn’t just what’s on the menu — it’s how it’s made, served, and labeled.

You might have seen products labeled “gluten-free” popping up in stores recently. So what is gluten and why might someone ...

While most Indians consume wheat rotis in major meals, many people often feel bloating and bowel discomfort after having them ...

A Clearwater bakery focused on food allergies is sporting an all-gluten-free menu featuring a wide variety of baked goods.

Stoic Brews Alternative becomes Arkansas's first gluten-free brewery, creating a safe haven for people with gluten allergies.

Quinoa is a nutrient-rich, gluten-free grain packed with fiber, protein, and minerals. It supports digestion, heart health, ...

This was several months into a pandemic (the COVID one… remember that? ). I wanted to get my then-6-year-old daughter out of ...

Anglesey Foods Ltd is recalling various jams, chutneys and pesto because barley (gluten) and/or sulphites are not mentioned ...

There are so many different gluten-free flours out there that deciding which to use to make gluten-free pasta from scratch is ...

A new study reveals that many perceived benefits of gluten-free products, such as weight control and diabetes management, are exaggerated.

Gluten can trigger digestive issues in people with celiac disease, wheat allergies, or gluten sensitivities. Some foods are ...