Situated in Atlanta’s bustling Midtown neighborhood at 1010 West Peachtree Street, this culinary destination has Georgia residents mapping out weekend journeys with the determination of expedition ...

1. Bring steaks to room temp — Take them out of the fridge 30–45 minutes before cooking. 2. Season generously — Pat the steaks dry with paper towels, then season both sides liberally with ...

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Things to do this weekend ️ The conclave: Electing a new pope Obituary: Bob Filner ️ 3 new nonstop flights Football’s ‘King of Spring’ ...

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As a restaurant critic and columnist, I cover culinary stars and the evolution of a dining scene that helps define our identity, one plate at a time.