Have you ever wondered how salmon fillets make their way from the ocean to your plate? This video reveals the entire process ...

A whole fillet of salmon looks and tastes impressive while leaving you time to enjoy the day. By Genevieve Ko Some holiday traditions are meant to evolve. At least that’s what I told myself when ...

You don’t need restaurant skills to cook amazing salmon at home. This advice from chefs makes it easy to get tender, ...

It's been a big disruption and I'd love to see it stop for good." The drawdowns also led to a mass die-off of kokanee salmon. More than a million of the stocked fish were flushed out of Green ...

How else will you keep your second freezer packed tight with salmon and halibut ... and butte (flat fish), and a beautifully prepared fillet can indeed be a spiritual experience.

For the better part of a century the fish supported Fort Bragg, home of the World's Largest Salmon Barbeque, at which local politicians flip fillets on the grill and tourists come from far and ...

King salmon and larger rainbows are taken while rolling Shad at depths from 35 to 65 feet. The kokanee bite is still pretty much nonexistent with a few incidental catchers here and there.

OKANAGAN - It’s a record year for Kokanee salmon spawning on Okanagan Lake. Jason Webster, a Vernon-based fisheries biologist, says more than 300,000 shore spawners were counted during this year ...

Photo courtesy IDAHO DEPARTMENT OF FISH AND GAME A recent rebound of kokanee salmon — a key food source for many fish in Lake Pend Oreille — has correlated with improved success for anglers ...

Cajun Baked Salmon. Tender salmon fillets, scented with butter, lemon, and flavor-packed Cajun seasoning. You need just 5 ingredients and this amazing fish is baked to perfection in less than 10 ...