Here we are talking about dhokla, to make it, yeast has to be raised in the batter, which takes at least 7-8 hours. Due to this, we are going to tell you the recipe for making dhokla without yeast ...

Sooji Dhokla Recipe: This instant dhokla is made with sooji and its batter needs only 10 minutes to rest and fluff up. And you get soft and spongy market-style dhokla ready in minutes. Read Time: 2 ...

When it comes to breakfast, we like everything that’s easy and instant. It involves anything that doesn't interfere with the rush hour from our bed to office. While tea, toast, cornflakes ...

Instant Dhokla Recipe: The equipment you need to make dhokla in a glass, a pan, a lid and that's about it. What about the ingredients, you ask? Ingredients are more or less remain the same ... Sooji ...

Instant Dhokla Recipe: The equipment you need to make dhokla in a glass, a pan, a lid and that's about it. What about the ingredients, you ask? Ingredients are more or less remain the same as that ...

The batter should not be too runny or too thick. Heat the steamer and grease the plate in which you are going to steam the dhokla. Right before steaming the dhokla, add the cooking soda to the batter ...

It also helped to document all my recipes." Photograph: Kind courtesy Bethica Das Mango Sandwich Dhokla Cake Servings: 1 Ingredients For the dhokla Mix together the hung yoghurt, sugar ...