A family trio behind a Michelin-starred restaurant in Japan that had a steep fall from grace was arrested after nearly 80 ...

Master the essential base of Japanese cooking with this rich Awase Dashi recipe! Made from kombu (kelp) and katsuobushi (bonito flakes), this umami-packed stock is perfect for miso soup, noodle broths ...

Marubeni, backed by Buffett and strong fundamentals, stands out amid market uncertainty with growth, dividends, buybacks, and ...

Discover why 7-Eleven Japan's high-margin Konbini model & global tourism growth position it as a top international stock idea.

Yasuhide Uno bounced back from a career low to build his U-Next into a streaming giant. Now he’s eyeing $1 trillion in revenue and making his company an icon of Japan Inc.

Typically, omakase comprises traditional Japanese food, like oysters ... hotate katsu and nimono (traditional dashi stock simmered with kombu kelp and bonito flakes). “Generally, an omakase ...

Rice prices in Japan have doubled since last year partly due to supply shortages that began last year, triggering a national ...

Would you eat a dirty sandwich if it wasn’t trendy? Or subject yourself to truffle oil if TikTok didn’t blow it up? Think ...

Japan's new agriculture minister pledged on Friday to quickly move rice from government stockpiles to store shelves where they would be offered at prices significantly lower than current levels, ...

Investors will be keeping a close watch on Chinese markets as the Asian giant is expected to release its one-year and ...

Shingo Akikuni is best known as the chef at SHINGO, a one-Michelin-starred Japanese restaurant in Miami. He grew up in Japan and returns yearly as a visitor. The fourth-generation sushi chef told CNBC ...