It all makes for a hotspot of hospitality, and the latest news from the neighbourhood is SkyCity’s brand new restaurant ...

Give your stir-fried noodles a citrusy twist with this Shrimp Yakisoba recipe! Juicy shrimp, crisp veggies, and chewy ...

Owner Sean Lin started in the restaurant industry before he was 10 years old, working every position from dishwasher to ...

I had the absolute pleasure of dining at Kaia, the Japanese restaurant at The Ned recently, and I’m still thinking about the experience days later.

Japanese cuisine is rapidly gaining popularity in Mumbai, driven by cultural curiosity sparked by anime and Japanese media.

Ramos brings some of his Hawaiian roots to a classic goma tofu by making it with coconut and spinach instead of soybeans.

Join National Geographic photographer Jonathan Irish on a journey through Tokyo, Japan, capturing the city's vibrant food ...