This vegetarian lasagna is cheesy (of course), and loaded with vegetables, mushroom and a simple tomato sauce.

A Cozy Twist on a Classic Favorite If you’re looking for a lasagna that’s a little lighter than the traditional beef version ...

Aiming to increase your protein intake? These high-protein pasta recipes, including chicken francese pasta and lentil ...

Pasta makes cooking on a budget easy! This affordable ingredient is endlessly versatile. Need inspiration? Try these tasty, ...

From crowd-pleasing stuffed shells to elegant ravioli dishes, we have a wide variety of wonderfully straightforward stuffed ...

In a 2011 Saveur piece, Laura Schenone called pesto "the uncooked, economical pride of Liguria" — a sauce born of poverty and ...

Ever had a plate of pasta so transcendent it makes you question every life decision that didn't lead you to this exact moment sooner? That's what awaits at Luigi's Pizza Kitchen in Kenosha, Wisconsin.

Luigi’s meat sauce is a slow-simmered masterpiece, rich with ground beef and pork that’s been lovingly coaxed into tenderness ...

Some of the healthiest pastas include: whole-wheat pasta, chickpea pasta, lentil-based pasta, veggie noodles ( zoodles !) and ...

Place the ricotta in fine sieve lined with cheesecloth over a bowl and allow to drain for about 30 minutes. Transfer the drained ricotta to a bowl and add the scallions, dill, chives, sea salt and ...