It's a must-have for batch cooking.

A must-have for every home cook’s collection.

These cast iron pieces last a lifetime—get up to 25 percent off our recommended picks.

Watch how to season a new Lodge cast iron skillet with Crisco, vegetable, or canola oil. Prep your skillet for cooking at 350 degrees for an hour! How fake admiral was caught out by massive sword and ...

Grace Cooper is a writer who specializes in shopping. Her work has appeared in The Kitchn, Apartment Therapy, Culinary Hill, and more. Cast iron cookware has a lot of benefits: it’s naturally nonstick ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

Cast iron is the undisputed heavyweight champion of the kitchen, famous for delivering that perfect steaks sear and a gold-standard cornbread crust. It's tough enough to last for generations, but ...

We need to have a serious talk about the "no-soap" rule that's been scaring home cooks for decades. Your cast-iron skillet is a chunk of rugged metal, not a delicate flower, yet people treat it with a ...

Victrola makes the best turntables at this price range. If they love to collect vinyl but don't have anywhere to spin it yet, this suitcase record player is a perfect gift. It's crept over $50, but ...

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