When the seeds begin to pop, add the curry leaves, sliced onions, and dry chillies. Mix well. Reduce the heat to medium and add the garlic and fresh green chillies. Sauté the onions until they turn ...

Kerala’s culinary landscape is dominated by seafood, and the regional recipes are worth a shot. The locals have more than 10 varieties of fish fry alone. From slow cooking in banana leaves to coating ...

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As part of his “£1 Wonders” series, Jamie shared a recipe for a flavourful curry that is perfect for feeding a family on a budget. Adapted from acclaimed food writer and chef Chetna Makan ...

Rajesh Karkera presents his late mother Shobha Karkera's recipe for Baked Fish In Green Masala. "This is a simple yet satisfying baked fish recipe by my mom. Eating fish, especially in fried form ...

Fish Gassi is a Mangalorean fish cuisine that consists of a spice based ... Meen Mulakittathu is made with fresh water fish, coconut, and spices. This popular fish curry recipe of Kerala creates a ...

Mangalorean cuisine is famous for its bold and flavoruful fish curries, and Meen Gassi is one of the most beloved variations. Prepared with fresh coconut, tamarind, Byadgi red chilies, and aromatic ...

Coconut-based tangy curry with tamarind, chili, and fresh spices. Traditional curry with coconut milk, curry leaves, and kodampuli. Mustard seeds, mustard oil, and turmeric create bold, zesty flavors.

the ultimate red curry recipe, quick fish curries or crowd-pleasing vegetable options suitable for vegetarians and vegans (and pleasing to all!).

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Whether your child loves finger foods, burgers, or soups, these 10 simple and delicious fish recipes are guaranteed to be a hit—even with picky eaters! How to Make: Use grilled or baked fish fillets ...