The waiters join in, and soon, the whole restaurant is clapping along. Just like Peruvian cuisine itself—diverse, layered, and rich in influences ranging from Andean to Chinese to Italian, ...

Papa San is a new restaurant concept in New York City that melds Latin American flavors in a Japanese-style izakaya setting.

Restaurateurs are finding that ambience and branding matter as much — and to many diners, more — than the food they serve.

A new family-run dining establishment will breathe new life into a former fast-food site in the Lehigh Valley.

Llama House in Englewood serves arroz chaufa and lomo saltado. There are new health centers in Paterson and Edgewater.

The waiters join in, and soon, the whole restaurant is clapping along. Just like Peruvian cuisine itself—diverse, layered, and rich in influences ranging from Andean to Chinese to Italian, ...

LimaMar, a Peruvian restaurant in Rockford, Illinois, will be closing its doors permanently on April 30th after six years of ...

The restaurateur and Peruvian cuisine champion, Alejandro Saravia, hard at work in the kitchen at one of his restaurants, Farmer's Daughters, Victoria. To demonstrate the diversity within Peruvian ...

WATERVLIET, N.Y. (NEWS10)– Quechua Peruvian Restaurant celebrated its grand opening Wednesday. The new restaurant is located in the former Teta Marie’s Lebanese Restaurant space at 1297 ...

Tres Monos’s world-class cocktails and Llama Inn’s Peruvian cuisine come together with a Japanese izakaya flair. On a polished corner in the trendy Palermo barrio in Buenos Aires, Argentina ...

The Capital Region’s newest restaurant is a passport to Peru. Quechua Peruvian Restaurant, located at 1297 Broadway in Watervliet, celebrated its grand opening on Thursday, March 20. Under the ...