Mark Piggott is an author and journalist.

Planetary science is the study of the celestial bodies that orbit stars, with a particular focus on our own solar system. This includes studying the formation and evolution of planets, the moons ...

However, the majority of the cuts are concentrated within the agency's Science Mission Directorate, which oversees all planetary science, Earth science, astrophysics research, and more.

We've got you covered with our guide to the best telescopes for seeing planets. There are several planetary spectacles happening this April. If you're up before sunrise this April 21 you can catch ...

It’s called the Planetary Health Diet (PHD), which was introduced by the EAT-Lancet Commission in its landmark 2019 report titled “Food in the Anthropocene.” What is the Planetary Health Diet (PHD)?

As the sun rises on this present day, the cosmos aligns to bring a fresh wave of energy to each zodiac sign. Today’s planetary movements encourage a blend of introspection and action, with the moon ...

The Burke family has taken over the Cider Mill in Endicott. With new ownership comes various changes, including new food and shopping items. Opening day for the Cider Mill will be 7 a.m. on Friday ...

The study of the origin and history of the solar system, planets and natural satellites, interplanetary dust and interstellar medium, lunar samples, meteors, and meteorites, asteroids, comets, craters ...

FORT MILL, S.C. — The Fort Mill Schools district continues to grow, and soon, new homeowners and renters will have to pay more money to keep up with that growth. South Carolina reporter Tina ...

The rumor mill is hard at work once again, and the latest names to find themselves in the thick of it are Zoë Kravitz and Austin Butler. The duo plays love interests in the upcoming thriller ...

They called it the Planetary Health Diet. Despite, the commonsense choices in this food program, the health benefits have been untested until now. Researchers compared it with the famous ...

“Anytime you can upgrade a facility — getting environmentally friendlier — that extends the life of the mill,” said Coffey, who leads the International Association of Machinists Local 1943.