Fresh rosemary: The oil of the rosemary is the perfect combination with the meat. Prime Rib & Roast Rub Seasoning: Seasoning ...

Stepping up to the butcher's counter and choosing the right cut of meat can be intimidating. Here's all you need to know ...

April 27 is National Prime Rib Day, and there’s no better day to cook a delicious, tender, juicy and flavorful cut of beef.

“Prime rib roast is also called a standing rib roast ... “For the rub, we use one of our original Fireside Seasoning Recipes but any good seasoning salt like Hy’s Seasoning Salt will ...

A full rib roast contains about seven rib bones ... herbs and helps the seasoning stick to the meat. As the prime rib bakes, the seasonings crisp up and create a fabulous crust.

According to chef Michel Mina, "The great thing about doing a whole rib roast is that ... with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes ...

Across kitchens, home cooks are rethinking what prime rib can be. Instead of sticking to the basics, they turn the roast into a showcase for personal taste — seasoning it with bold rubs ...