Canned tuna is an incredibly versatile pantry staple. You can turn it into tuna melts or fry up tuna patties for dinner (my son loves the leftovers for lunch). Tuna can bolster pasta dishes to make ...

Canned tuna has been a pantry staple for years, but the process of making it is often overlooked. In this video, dive into ...

If you’ve shopped for canned tuna recently, you know that the options are overwhelming. There are cans and pouches and jars to choose from made by well-known brands, as well as store brands and some ...

Per the FDA, here’s the breakdown of the average mercury content for a few types: Canned light tuna (including skipjack): 0.13 parts per million (ppm) or micrograms per gram Canned albacore ...

Everyone's favorite affordable protein may not be that affordable for much longer. Buying canned tuna will be more complicated when tariffs are properly introduced, thanks to several countries ...

She prefers using imported Spanish tuna that’s packed in olive oil. It comes in a jar and has a bit more fresh flavor compared to canned tuna. “With all respect to American tuna, this is ...

That’s exactly what I did in today’s recipe for French-style tuna salad croissant sandwiches. It could also be called “B.C.-style,” because some of the key ingredients were canned ...