To make the crisp: In a small bowl, mix together the roasted garlic, butter, bread crumbs, Parmesan ... Add the oil, then the asparagus and sauté until the asparagus is bright green, 3 to ...

Asparagus is a versatile vegetable that can be included in various dishes, providing both flavor and nutrition ...

And if it means cheating a little — asparagus from elsewhere ... Cook, stirring until softened and lightly browned, about 8 minutes. Add garlic, bay leaf and tomato paste, and cook for 1 minute, ...