An underrated type of seafood, shad is a fish that's tender but bony. Here's the best way to cook it to bring out its rich ...

Although salmon is one of the most popular fish varieties to cook, it isn't the only fatty, rich, and buttery fish you should be eating. For another super-tasty, lesser-known fish, try American shad.

He and other customers are also fond of shad roe, which some call “poor man’s caviar.” The American shad is an anadromous species, meaning it begins its life in freshwater rivers along the ...

Shad roe will be available for another week or two and Le Refuge chef, Jean Claude Lelan, will prepare it for diners as long as it is available.

The more unique offerings — shad, shad roe, steamed cheeseburgers — aren’t even liked by most residents. I mean, how many people bite into a juicy cheeseburger hoping for something like ...

When my bowl arrives, the server, Jose Gonzalez, pours a green moat of potato-ramp soup around the shad fishcake, which is garnished with orange flower petals and saline slices of shad roe.

The shad roe (egg sacks) are excellent fried or sautéed without any special treatment. The second is the traditional “planking.” Comprised of boning the shad filet as best you can and nailing the ...

Shad are bony. They can be filleted, but most anglers prefer to pickle, smoke or cook them in pressure cookers. Shad roe, however, is considered a delicacy. Hunting ...

While shad roe gets all the glory this time of year—not to mention the distinction of being the only fresh fish eggs to ever grace the lyrics of a Cole Porter song—there is another option ...

Delaware Bay was strewn with the pallid carcasses of an immense and tragic shad kill, mostly near-ripe roe fish. Some upstreamers blamed the commercial netters below. Others blamed the health ...

The shad are running in the Delaware River and it’s almost time for their annual festival. Shad Festival 2022 will be held this weekend, April 22 and 23, with crafters and a food court in ...