The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type of knife or knife sharpener, sharpening angle consistency is key to ...

Your eveyday cutting essential. Designed with clever blade ridges to stop food sticking, it makes chopping and dicing veg a breeze. Forged from high-carbon Japanese steel, it stays sharp for longer, ...

Cooking can be as easy as breathing, once said Fergus Henderson, the lionised chef of London restaurant St. John. Overseeing the pots and pans should, after all, be a gentle frenzy of pleasure for the ...