If you're a fan of ramen, you'll love exploring the different types, with the broths, noodles, and other ingredients varying ...

This video shows how to make authentic shoyu ramen at home using a clear, umami-rich broth and a simple soy-based tare.

Yelp released a list of the most popular ramen shops in the U.S., against the backdrop of ramen being a growing $1.6 billion ...

TNT Ramen is a South Chicago restaurant serving tasty tonkotsu and beef shoyu ramen.

This tonkotsu ramen recipe boasts a rich, long-simmered broth. The Japanese-style chashu pork is cooked with mirin, sake, shoyu, rice wine vinegar, and aromatics including garlic, ginger, and ...

Basic ramen is delicious all by itself, but if you want take it up a notch and totally transform it, then go ahead and add ...

See the best new food and drink launches in 2026 from Honi Poke to Five Guys and more, reviewed by the HELLO! team.

1. Make the Broth: In a large stockpot, combine the chicken, ribs, leek, ginger, garlic, water and shoyu. Bring to a boil. 2. Meanwhile, in a skillet, heat the oil. Season the pork butt with salt and ...

Hokkaido Ramen Santouka, a renowned Japanese ramen brand, is set to open its second Chicagoland location in West Loop at 160 ...

When the temperature drops, John and Amy bundle up and head to particular spots across Chicago, whether for the cozy ...

The Kazzan Heights location is the restaurant’s second location in the U.S. and the first in Texas. After opening off Heights Boulevard and Yale Street in July 2024, the ramen bar recently announced ...