You’ll then finely chop some soft herbs and fresh lemon zest and mix them into the cream cheese mixture. Spread that on the ...

Top each chip with a piece of smoked salmon and 1/2 teaspoon flavored mascarpone. Top with a sprig of dill. Serve immediately, as the topped chips do not keep well.

A startup called SimpliiGood is using spirulina, a nutrient-dense algae, to create a smoked salmon alternative that looks, tastes, and feels like the real thing. The product is protein-rich ...

As my colleague Ashlie Stevens outlined, though, salmon and the air fryer make for ... The real power of this recipe comes in the sauce and garnish: salmoriglio, an Italian sauce that's like ...

Once the stock is absorbed and the rice is tender but still has a little bite, stir in the smoked salmon, lemon zest, juice and dill. Drizzle over a little olive oil, season with pepper and serve.

Refrigerate the mousse overnight until firm. Savory green chutney brings bright, fresh flavor to a simple roasted chicken for Passover Celebrate Spring with a gluten-free lemon cake Recipe ...

Making vegan mousse can be tricky ... flavor of hot cross buns Dress up your greens with whipped ricotta Roy Choi recipe: Tuna Salad Niçoise Bibimbap Roy Choi recipe: Not Shrimp Toast But ...