Got Canned Sardines? Make These Spanish-Style Fried Sardines offers a simple and tasty way to transform canned sardines into ...

Often containing kettle chips, pickles, crème fraiche and, of course, canned seafood, these boards are nothing if not both ...

Portugal should be able from June or July of this year to use the new blue label for certifying sustainable sardine fishing ...

Look no further than the canned food section in your supermarket for an eco-friendly and handy meal option. Ciara Shine from ...

High-quality tinned fish has long been a staple of Spanish and Portuguese ... water-packed, commodity canned tuna. Seeing sparkling sardines in vinegar and mussels soaked in spicy tomato sauce ...

These easy empanadas from José Andrés are filled with a classic Spanish combination of tuna ... Olive oil–packed canned tuna is fine here — it will join savory cooked tomatoes, briny ...

My Air Fryer Canned Sardine Cakes are a lighter ... with bones—they’re a great source of calcium and other minerals. For extra flavor, try Spanish-style sardines or those packed in chili oil if you’re ...

Yet the company is a subsidiary of Spanish fishing conglomerate Grupo Pereira, which markets a wide range of fish worldwide — from hake fillets and shrimp to canned sardines and tuna. The Kanbal III ...

Highlights include the Gilda Pintxo, smoked sardines brightened with ... and a variety of conservas (canned seafood). Priced at $58 per person, the set includes delicious gems like Mejillones en ...