When the Tsukiji fish market closed, the outer market was expected to die – yet here we are today, shoulder to shoulder, ...

In 2002, the species was found in American waters for the first time in Crofton, Maryland, likely having spread from the fish market or aquarium trades. Since then, it’s been spotted in New York ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s level of fattiness that’s used to judge ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it's the fish's level of fattiness that's used to judge its quality ...

"Fatty fish tastes good, feels better on your tongue and is called 'toro,' " he said. "Overseas needs are growing because sushi culture is now appreciated around the world." Tuna sushi sets being sold ...