You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

At Sushi Zushi, the standard salmon nigiri goes at $2 for two pieces ... On top of the usual suspects like aka ebi, unagi, tuna, and others, there are also lesser-seen ingredients like engawa ...

Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

“I want guests to slowly savor each piece, one by one.” In addition to clean and fresh pieces of tuna, salmon and scallop nigiri, Komo also offers more creative sushi under the “Sosako” sectio ...

Fresh fish and seafood shine at Columbus' newest sushi restaurant, but chef Yudi Makassau helps them along with subtle yet flavorful additions.

At Sushi Zushi, the standard salmon nigiri goes at $2 for two pieces ... On top of the usual suspects like aka ebi, unagi, tuna, and others, there are also lesser-seen ingredients like engawa ...

The Arden Arcade restaurant, opened in 2018, saw revenue double during the COVID-19 pandemic thanks to its take-out window.

Makisu has a relaxed dining room, too, and certain dishes are best ordered when one has time to sit down and enjoy them — nigiri should ... pokes through spicy tuna and salmon.

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...